Energy (calorie) in Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings Calculator
Fats and Oils
In 100 g (Grams) of Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings there is 884 kcal of Energy (calorie).
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings is a type of Fats and Oils. The most significant nutrients in Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings are listed below.
Water
|
0 g
|
0
|
g
|
Energy (calorie)
|
884 kcal
|
884
|
kcal
|
Energy (joule)
|
3699 kJ
|
3699
|
kJ
|
Protein
|
0 g
|
0
|
g
|
Total lipid (fat)
|
100 g
|
100
|
g
|
Ash
|
0 g
|
0
|
g
|
Carbohydrate, by difference
|
0 g
|
0
|
g
|
Fiber, total dietary
|
0 g
|
0
|
g
|
Sugars, total
|
0 g
|
0
|
g
|
Calcium, Ca
|
0 mg
|
0
|
mg
|
Iron, Fe
|
0 mg
|
0
|
mg
|
Magnesium, Mg
|
0 mg
|
0
|
mg
|
Phosphorus, P
|
0 mg
|
0
|
mg
|
Potassium, K
|
0 mg
|
0
|
mg
|
Sodium, Na
|
0 mg
|
0
|
mg
|
Zinc, Zn
|
0 mg
|
0
|
mg
|
Copper, Cu
|
0 mg
|
0
|
mg
|
Selenium, Se
|
0 µg
|
0
|
µg
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
Thiamin
|
0 mg
|
0
|
mg
|
Riboflavin
|
0 mg
|
0
|
mg
|
Niacin
|
0 mg
|
0
|
mg
|
Pantothenic acid
|
0 mg
|
0
|
mg
|
Vitamin B-6
|
0 mg
|
0
|
mg
|
Folate, total
|
0 µg
|
0
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
0 µg
|
0
|
µg
|
Folate, DFE
|
0 µg
|
0
|
µg
|
Choline, total
|
0.2 mg
|
0.2
|
mg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
Retinol
|
0 µg
|
0
|
µg
|
Carotene, beta
|
0 µg
|
0
|
µg
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
Lycopene
|
0 µg
|
0
|
µg
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
Vitamin E (alpha-tocopherol)
|
8.1 mg
|
8.1
|
mg
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
Vitamin K (phylloquinone)
|
24.7 µg
|
24.7
|
µg
|
Fatty acids, total saturated
|
28.421 g
|
28.421
|
g
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0.056 g
|
0.056
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.254 g
|
0.254
|
g
|
15:0 monounsaturated fatty acid
|
0.037 g
|
0.037
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
15.833 g
|
15.833
|
g
|
17:0 heptadecanoic, margaric fatty acid
|
0.105 g
|
0.105
|
g
|
18:0 octadecanoic, stearic fatty acid
|
11.503 g
|
11.503
|
g
|
20:0 eicosanoic, arachidic fatty acid
|
0.354 g
|
0.354
|
g
|
22:0 saturated fatty acid
|
0.279 g
|
0.279
|
g
|
Fatty acids, total monounsaturated
|
59.715 g
|
59.715
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.104 g
|
0.104
|
g
|
16:1 cis monounsaturated fatty acid
|
0.104 g
|
0.104
|
g
|
18:1 undifferentiated
|
59.477 g
|
59.477
|
g
|
18:1 cis
|
31.134 g
|
31.134
|
g
|
18:1 trans
|
28.343 g
|
28.343
|
g
|
20:1 eicosenoic, gadoleic
|
0.134 g
|
0.134
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
7.095 g
|
7.095
|
g
|
18:2 undifferentiated
|
6.61 g
|
6.61
|
g
|
18:2 n-6 c,c
|
4.21 g
|
4.21
|
g
|
18:2 i (mixed isomers)
|
2.4 g
|
2.4
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0 g
|
0
|
g
|
18:3 n-3 c,c,c (ALA)
|
0 g
|
0
|
g
|
18:3i
|
0.486 g
|
0.486
|
g
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Fatty acids, total trans
|
31.228 g
|
31.228
|
g
|
Fatty acids, total trans-monoenoic
|
28.343 g
|
28.343
|
g
|
Fatty acids, total trans-polyenoic
|
2.886 g
|
2.886
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Phytosterols
|
132 mg
|
132
|
mg
|
Tryptophan
|
0 g
|
0
|
g
|
Threonine
|
0 g
|
0
|
g
|
Isoleucine
|
0 g
|
0
|
g
|
Leucine
|
0 g
|
0
|
g
|
Lysine
|
0 g
|
0
|
g
|
Methionine
|
0 g
|
0
|
g
|
Cystine
|
0 g
|
0
|
g
|
Phenylalanine
|
0 g
|
0
|
g
|
Tyrosine
|
0 g
|
0
|
g
|
Valine
|
0 g
|
0
|
g
|
Arginine
|
0 g
|
0
|
g
|
Histidine
|
0 g
|
0
|
g
|
Alanine
|
0 g
|
0
|
g
|
Aspartic acid
|
0 g
|
0
|
g
|
Glutamic acid
|
0 g
|
0
|
g
|
Glycine
|
0 g
|
0
|
g
|
Proline
|
0 g
|
0
|
g
|
Serine
|
0 g
|
0
|
g
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
Caffeine
|
0 mg
|
0
|
mg
|
Nutrients in Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings